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Cucumber salad 27.08.2018 18:05:51

vegetables lunch cucumber on the side food vegetarien dinner healthy food cooking herbs french lifestyle french countryside cooking salad french living diet healthy vegetarian france
When the summer days are hot as they are here in late august and we are getting a bit tired of tomatoes, we look around for something different. cucumbers are still in season, so why not alittle salad or salsa if you will. Some people have problems with digesting cucumber. To fascilitate the digestion, I…... mehr auf myfrenchkitchen.wordpress.com

Piperade with homegrown sweet peppers 09.11.2025 14:09:30

french countryside herbs dinner sweet peppers french living recipes cooking recipe vegetables lunch vegetarian piperade vegetarien food tomatoes on the side
We still have sweet peppers in the potager and they are super sweet and colourful. This will probably be the last batch for this season. So I decided to make piperade which we love. I do it a bit different than the original way that comes from the southwest in France, particularly the Basque region.…... mehr auf myfrenchkitchen.wordpress.com

Wild mushrooms with lemon and nutmeg 15.10.2023 11:54:23

dinner wild mushrooms provence french countryside cooking myfrenchkitchen france autumn lunch mushrooms . french lifestyle ronell van wyk on the side food
It is time! For wild mushrooms! One of our favorite meals in autumn. We prefer it pretty simple, with either an omelette or a risotto or, as in this case, a crusty baguette. Bolets and girolles are sautéed in olive oil, a little knob of butter and served with lemon juice, nutmeg and a persillade(mix…... mehr auf myfrenchkitchen.wordpress.com

Cherry tomato and feta bake with pesto. 16.09.2022 09:51:45

dinner cheese salmon provence herbs french countryside feta cheese starter cooking myfrenchkitchen france summer vegetables lunch . french lifestyle on the side tomatoes ronell van wyk food
This tomato feta bake is a recipe that’s been going around for a few years. I’m a bit late on the wagon, but here it is, with a twist. In summer we devour tomatoes. We are accustomed to picking our own tomatoes from the potager for the last 10 years, but here in Provence we…... mehr auf myfrenchkitchen.wordpress.com